In a bowl mix coconut,khuskhus syrup,condensed milk and knead for 2-3 min.until dough is smooth.Flatten dough is appx.1/4 cm thickness.

In another bowl mix coconut,condensed milk and knead for 2-3 min.until dough is formed and flatten dough in appx.1/2 cm thickness.

Grease aluminium foil using butter and place both the flatten dough on top of each other and roll.keep rolled dough in a freezer for 1 hour.remove aluminium foil and cut in 1/2 cm slices.coconut rollups is ready to serve.