Peas ko salt mla pani ma half hour bhgokr rkhden then usa achi trhsa tissue sa dry kar ke deep fry krlen, isi trh peanut or garlic ko fry kar ke nkalkr rkhden, ab macrony par hlka sa flour lgakr usa deep fry karein or tmam fried c heezon ko tissue paper par rkhden ke excess oil absorb ho jy ab salt, garlic powder, chat masala  sprinkle krden  or  serve karein.