White chana, mix veg, puri

Name: White chana, mix veg, puri
Total time: 3600 s
Yield: 6 people
Cuisine: Indian
Ingredients: 100 gms capsicum; 200 gms potatoes; 100 gms carrots; 100 gms cauliflower; to taste Spices according; 1/2 glass water; as required refined oil; For White chana-; 250 gms white chana; 100 grams paneer; to taste Spices according; as required Water; 1 Tomato pureed; 1 Onion pureed; 1 tsp Garlic paste; pinch Hing; For Puri-; 1 cup Flour; as required Refined oil; 1/2 tsp Ajwain; as per taste Salt

Simran Khurana @cook_19230528

Hisar Haryana

Enjoy with your family, friends on the occasion of guruparv
#week1

Simran Khurana @cook_19230528

Hisar Haryana

Enjoy with your family, friends on the occasion of guruparv
#week1

Saved

Ingredients

1 hour

6 people

100 gmscapsicum
200 gmspotatoes
100 gmscarrots
100 gmscauliflower
to tasteSpices according
1/2 glasswater
as required refined oil
For White chana-
250 gmswhite chana
100 gramspaneer
to tasteSpices according
as required Water
1Tomato pureed
1Onion pureed
1 tspGarlic paste
pinchHing
For Puri-
1 cupFlour
as required Refined oil
1/2 tspAjwain
as per taste Salt

Saved

Steps

1 hour

1

For puri knead the flour with Ajwain and salt then make the circle and then fry. Enjoy
2

For white chana first boil the chana. Side by side make your tadka. Add spices in tadka. Then add the tadka in the boiled chana with water. And use a big spoon to mix it. It is ready for serving.
3

For mix veg, you have to cut all the veg mentioned above. Make tadka. and put all the vegetables in tadka mix it. It is ready for serving.