Vegetarian Oh jian (oyster omelette)

Name: Vegetarian Oh jian (oyster omelette)
Cuisine: American
Ingredients: 2 tbsp sweet potato flour; 1 tbsp rice flour; 80 g water; Pinch salt, pepper n seasoning; 6-7 pcs Straw mushroom; 4 eggs; 1/2 bowl chop cilantro; 1 tsp each of sesame oil, light sauce and cooking wine

Doris @Doris12345

Singapore

Vegetarian Oh jian (oyster omelette)

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Ingredients

2 tbspsweet potato flour
1 tbsprice flour
80 gwater
Pinchsalt, pepper n seasoning
6-7 pcsStraw mushroom
4eggs
1/2 bowlchop cilantro
1 tspeach of sesame oil, light sauce and cooking wine

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Steps

1

Cut straw mushroom to 3~4 slices each
2

Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning
3

Heat up wok, with low heat, pour in the batter, cook until looks transparent
4

Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown
5

Put in straw mushroom and cilantro
6

Mix 1tsp each of sesame oil, light sauce and cooking wine
7

Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well