Vegetarian Oh jian (oyster omelette)
Doris @Doris12345
Cooking Instructions
- 1
Cut straw mushroom to 3~4 slices each
- 2
Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning
- 3
Heat up wok, with low heat, pour in the batter, cook until looks transparent
- 4
Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown
- 5
Put in straw mushroom and cilantro
- 6
Mix 1tsp each of sesame oil, light sauce and cooking wine
- 7
Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well
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