Steps
- 1
In a bowl mix together the sugar milk powder and milk and nutmeg powder or elaichi powder keep aside
- 2
In a microwave safe bowl mix together the walnuts and ghee and microwave on high for 3 minutes stirring once after every 1 minute
- 3
Add the milk mixture mix well and microwave on high for 1 minute and 30 seconds
- 4
Remove and spread in a greased tray and allow to set 1 hour
- 5
Cut into shapes of your choice and garnish with pistachios
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