Soft doughnut

Name: Soft doughnut
Cuisine: Nigerian
Ingredients: 3 cups Flour; 1 egg; 2 tbs milk; 2 tbsn of sugar; 3 tbls sima butter; 1 tbsn of yeast; Oil to fry; 1 cup water; Pepper cake; Baking powder

The- Scrumptious Palace @haDYSmall4422

Kano/Abuja

I can't even say it when it comes to this doughnut because is extraordinary soft.....

The- Scrumptious Palace @haDYSmall4422

Kano/Abuja

I can't even say it when it comes to this doughnut because is extraordinary soft.....

Saved

Ingredients

3 cupsFlour
1egg
2 tbsmilk
2tbsn of sugar
3 tblssima butter
1tbsn of yeast
Oil to fry
1 cupwater
Pepper cake
Baking powder

Saved

Steps

1

Melt the butter break the egg into the butter add the sugar inside,pour 1cup of warm water inside your buttered mixture and continued to whisk it
2

Sieve your flour add all the remaining dry ingredients inside and stir it well,pour your wet ingredients gradually by gradually and continued to knead it well
3

Mold it into small sizes and allow it to rise for like 15min Punch the middle with water bottle to make a ring
4

On the fire in a low, place the frying pan with oil drop the pepper cake inside and start frying the doughnut....