My signature pancake

Name: My signature pancake
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tsp baking powder; 2 eggs; 1 teaspoon salt; 3 Maggi cubes; Fish(Sardine); 1 tsp Homemade curry; 1 cup water; Onions and pepper(grated); Palm oil

Nana khadija @cook_14244345

Maiduguri

I don't know what to call it in English but it's a traditional food

Nana khadija @cook_14244345

Maiduguri

I don't know what to call it in English but it's a traditional food

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Ingredients

2 cupsflour
1 tspbaking powder
2eggs
1 teaspoonsalt
3Maggi cubes
Fish(Sardine)
1 tspHomemade curry
1 cupwater
Onions and pepper(grated)
Palm oil

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Steps

1

In a bowl mix all the dry ingredients together break the eggs in separate bowl and whisk then add it to the dry ingredients then add almost a cup of water whisk to attain a smooth consistency then mashed the sardines and add it to the batter add the onions and pepper keep aside for 5 minutes (note that the batter should not be too thick nor watery)
2

Add a tablespoon of the palm oil to a non sticky pan and heat it then add a quarter cup of the batter to the pan allow to cook for 2 minutes then flip the other side repeat the process until you are done.(note that it should be cooked on medium heat)