Corn tikki

Name: Corn tikki
Cuisine: American
Ingredients: 1 cup boiled corn; 1 cup boiled mash potato; 1 tsp ginger garlic paste; 1 medium size chopped onion; 1 medium size green bellpepper; 1 tsp red chilli powder; 1 tsp garam masala powder; 1/2 tsp mango powder; 2-3 chopped green chillies; to taste Salt; 1 tsp red chilli flakes; 2 tbsp maida; 2 tbsp besan; 2 tbsp corn flour; 1/2 cup bread crumbs; 1 bunch Mint leaves (pudina); 1 bunch coriander leaves; as needed Oil for frying

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Corn tikki

Nafeesa Mustafa @naf_mustu11

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Ingredients

1 cupboiled corn
1 cupboiled mash potato
1 tspginger garlic paste
1medium size chopped onion
1medium size green bellpepper
1 tspred chilli powder
1 tspgaram masala powder
1/2 tspmango powder
2-3chopped green chillies
to tasteSalt
1 tspred chilli flakes
2 tbspmaida
2 tbspbesan
2 tbspcorn flour
1/2 cupbread crumbs
1 bunchMint leaves (pudina)
1 bunchcoriander leaves
as neededOil for frying

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Steps

1

Boil the corn and grind it into fine paste..
2

Take boiled and mashed potatoes add grinded corns.ginger garlic paste,green bell pepper,onion,mango powder,garam masala powder,red chilli powder,salt,green chillies,red chilli flakes,maida,besan,cornflour,bread crums,fudina and coriander leaves..mix it well..
3

Grease hands with little oil and make tikkis.. roll in breadcrums and fry in oil till golden brown colour..it's ready..serve with ketchup and mayonise