Dry fruit cake

Name: Dry fruit cake
Total time: 2100 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 2 eggs; 100 grams maida; 100 grams butter; 1 tsp baking powder; as required Dry fruits; 100 gms Sugar; 1 tsp vanilla essence; 3 tsp Caramel

Aman Batham Vasu @cook_19429396

Bhopal

Dry fruits cake

Aman Batham Vasu @cook_19429396

Bhopal

Dry fruits cake

Saved

Ingredients

35 minutes

8 servings

2eggs
100 gramsmaida
100 gramsbutter
1 tspbaking powder
as requiredDry fruits
100 gmsSugar
1 tspvanilla essence
3 tspCaramel

Saved

Steps

35 minutes

1

Melt butter in bowl.
2

Add sugar and mix.
3

Add eggs and mix.
4

Sieve maida and baking powder 3 times and slowly mix it into the wet batter.
5

Add vanilla essence and add caramel.
6

Add dry fruits.
7

And bake for 35 minutes at 180 degrees Celcius.

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Aman Batham Vasu @cook_19429396

on November 23, 2019 11:33

Bhopal

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