Vegetable jallof rice with catfish peppersoup
Vegetable jallof rice with catfish peppersoup
Steps
- 1
Parboil ur rice and set aside
- 2
Grate ur attaruhu and tattasai, then slice onions and cut celery.also cut all the carrots and green beans
- 3
Add oil to a pot and add ur attaruhu mixture and fry,add water and all seasonings mentioned and all to boil
- 4
Then add ur rice, peas carrots green beans, celery ginger and garlic paste and onion slice and allow to cook
- 5
To a different pot, add ur washed cat fish and sliced onions and all to boil
- 6
Then add garlic and ginger paste,ataruhu mix, all seasonings, black pepper, celery, onions g/nut oil and mix then all to cook for few more minutes then serve along with ur jallof rice
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