Instant Rice rolls

Name: Instant Rice rolls
Cuisine: Indian
Ingredients: 1 bowl fried rice or pulao; 1/2 bowl al purpose flour; 1 teaspoon semolina; as needed Oil for fry; to taste Salt; 1/4 tsp black pepper powder; 1/2 tsp Garam masala; 1/4 tsp red chilli powder; 1/4 tsp Cumin seeds; 1/4 tsp Carom seeds

Bharti mehta @cook_13895737

Instant Rice rolls

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Bharti mehta @cook_13895737

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1 bowlfried rice or pulao
1/2 bowlal purpose flour
1 teaspoonsemolina
as neededOil for fry
to tasteSalt
1/4 tspblack pepper powder
1/2 tspGaram masala
1/4 tspred chilli powder
1/4 tspCumin seeds
1/4 tspCarom seeds

Cooking Instructions

1

Make a dough with maida and suzi in big mixing bowl add salt, black pepper, azwain, zeera, garam masala, make a thik doug leave it for 5miutes.
2

Other side heat oil to fry then make thin chapati with dough and cut in small pieces with help of knife then stuff rice in it and close it and fry in oil on low flame when it becomes light brown put outside then serve with sauce and chutni..

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Bharti mehta @cook_13895737

on November 21, 2019 16:27

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