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Ingredients

  1. 1 cancorn
  2. 1 canfrench style green beans
  3. 1 pksummer sausage(sliced up)
  4. 4potatos cubed up
  5. 1 pkshredded cheese
  6. 4 tbsbutter
  7. Foil

Cooking Instructions

  1. 1

    Drain the corn and green beans set aside

  2. 2

    Cube up potatos and slice sausage and set aside

  3. 3

    Tear foil long enough to make packets

  4. 4

    Make one packet at a time start with potatos on foil first. Them add the sausage and veggies and top with butter and fold foil closed

  5. 5

    Bake on 350° for 40 minutes then open foil and top with shred cheese and enjoy

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Amanda
Amanda @KrAzY
on
Arkansas
my grandmother taught me how to cook like they did back during the great depression so that mixed with me needing quick meals that can be diabetic friendly so i mix the 2 and come up with some yummy stuff.
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