A picture of Tadkewala Dahi.

Tadkewala Dahi

DrKhushboo Bansal @DrKhushboo_1984

Tadkewala Dahi

DrKhushboo Bansal @DrKhushboo_1984

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Ingredients

2 minutes

1 serving

1 cupcurd (whisked)
1 tspred chilli powder
1/2 tspturmeric powder
3-4curry leaves
1 tbspoil
to tasteSalt

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Steps

2 minutes

1

Add the spices to the curd. Don't mix.
2

Prepare tempering - heat oil add cumin seeds, mustard seeds and Curry leaves once oil is heated.
3

Pour the tempering over the curd. Serve immediately. Can be served with parathas, thepla or jeera rice.

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DrKhushboo Bansal @DrKhushboo_1984

on November 22, 2019 17:14

Kalyan

A Doctor by profession but passionate about cooking .

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