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Masala gundapanglu/ Appe
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A picture of Masala gundapanglu/ Appe.

Masala gundapanglu/ Appe

Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
India

Masala gundapanglu/ Appe

Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
India
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Ingredients

  • as required Dosa batter
  • 1 bowlCarrot grated
  • 1 bowlCabbage cut finely
  • 1/2 bowlSpring onion cut finely
  • 3 tsp(Coriander, green chilli,curry leaves)paste
  • to taste Salt
  • 1 bowlOnion chopped finely
  • 1/2 tspmustard and cumin seeds
  • as required oil
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Steps

  1. 1

    Heat oil in a pan add rai jeera, chilli paste, add onion saute add remaining vegetables saute.

  2. 2

    Add vegetables to dosa batter, Salt mix properly.

  3. 3

    Heat appe pan grease oil put batter cover it cook both sides,gundapangalu is ready to eat with coconut chutney jeera pepper rasam

    A picture of step 3 of Masala gundapanglu/ Appe.
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Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
on November 26, 2019 12:40
India
✨It started as need but now I love to cook . I like to experiment with dishes and like to cook new delicacies........✨
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