Mix Veg Upma

Name: Mix Veg Upma
Cuisine: Indian
Ingredients: 200 gms Suji; 1/2 Cup Peas(boiled); 1/2 cup Corns(boiled); 2 Potatoes (boiled); 1 tsp mustard seeds; 1 tsp Jeera; 1/2 Cup Peanuts (roasted); 1 tsp haldi; 1/2 tsp red chilli powder; to taste Salt; leaves Few currypatta, corrriander; 1 lemon; 3 tbsp Oil

Hema Brijwani @cook_11910503

#teamtrees
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Hema Brijwani @cook_11910503

#teamtrees
#onerecipeonetree

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Ingredients

200 gmsSuji
1/2 CupPeas(boiled)
1/2 cupCorns(boiled)
2 Potatoes (boiled)
1 tspmustard seeds
1 tspJeera
1/2 CupPeanuts (roasted)
1 tsphaldi
1/2 tspred chilli powder
to tasteSalt
leavesFew currypatta, corrriander
1lemon
3 tbspOil

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Steps

1

Firstly roast Suji in a Pan for 5mins in a low flame,than roast peanuts till lightly brown
2

In a Kadai/Pan put oil, when heating put mustard seeds and when Jeera crackles put curry patta, roasted peanuts, grated tomatoes and then put all veggies (peas,corns, potatoes),then put little spices
3

Then put roasted Suji in it, stir for a while then put salt as per taste and put little water slowly so that no lumps occurs and lastly put lemon juice and serve hot with coconut chutney (optional), garnish with coriander leaves.