Chicken nihari

Name: Chicken nihari
Cuisine: Pakistani
Ingredients: Chickn half kg; 1 cup Oil; 2 tsp Nihari masala; Namak as required; Pisi mirch half tsp; 1 tsp Pisa garammasla; Hara dhaniya adhi gaddi; 4,5 Hari mirch chopped; 2 tsp Lesn adrk paste; Brown pyaz; Slice adrk

Afshan Arif @cookwithAfshan

#meetup2019

Afshan Arif @cookwithAfshan

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Ingredients

Chickn half kg
1 cupOil
2 tspNihari masala
Namak as required
Pisi mirch half tsp
1 tspPisa garammasla
Hara dhaniya adhi gaddi
4,5Hari mirch chopped
2 tspLesn adrk paste
Brown pyaz
Sliceadrk

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Steps

1

Ek pan me oil dale lesn adrk dale or chickn ko itba fry karein ke clr change hojye
2

Nihari masala pisi mirch,namak,pisa garammasala in sb chezon ko thory pani se paste bnaly or gosht me shamil karein
3

5 mint bhunai karein or pani 6 ya zrort ke hisab se glass pani dal ke gal jane tak pkye
4

Aty ko pan me fry karein jab thanda hojye to pani se ghol ln
5

Gosht gal jye to aty ka mehlol shamil karein jitni thik nihari chahye utna hi add karein
6

Opr se brown pyaz or thory nihari masaly ka bhagar lagadn
7

Hari dhaniya,hari mirch or slice adrk se garnish krdn