Puerto Rican mofongo with a twist

Puerto Rican mofongo with a twist
Steps
- 1
Boil bananas till soft. Then peel.
- 2
Melt lard and put into pot with the peeled bananas and mash together.
- 3
Take casing off the sausages n cook in pan with sofrito garlic and sazón.
- 4
Spray non stick spray inside muffin pan then put half of your mashed banana mix in the muffin pan
- 5
Make sure to press mix into the bottom and sides muffin pan
- 6
Put sausage mix next then the cheese
- 7
Top with the rest of the banana mix
- 8
Spray top with non stick spray and bake for 25 mins at 350
- 9
Till golden and there you have it my grandmas recipes with a modern twist
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