Gosht ko wash kar ke 3 tbs lehsan adrk paste add krn 1 tbs salt add krn or 6 add hari mirchi pess ke dalen or 10 minuts ka koker lagadein

10 minuts baad flame off kar ke air niklny dein or beff ko check karein gal jaye to ek bowl me nikal lein yakhni me pani bht kam ho zuyda na ho 3 glass pani me beff ko galen

Ab ek ptele me oil gram karein or pyaz golden karein sat hi tomato dahi or all spices lehsan adrk paste sab ko golden pyaz ke sat hi bhun lein ab yakhni add karein or medium flame per cover kar ke 5 minut cook hony dein

Sela rice ko ek ghnty phly bhigo dein or achy se dho kar boil krny ke liye rakh dein jab rice ek kanni pe ho to pasar lein.

Ab bhunni hui yakhni me hara boil aloo dalen or sat hi hara dhniya podena dal dein or half ek bowl me nikal lein.

Ab ek teh rice ki or ek oper ki teh yakhni masale ki lagin sat hi 2 tbs kewrda add karein phir agin teh lagadein ab sab ae oper kiteh rice ki lgin or zarde ka rang chirdk dein

10 t0 15 minuts dum lgin or biruani ko achy se mila kar dish out karein or serve karein rity or salad ke sat mazedar se beff aloo ki biryani tyar hy.