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ChanaDaal Lokhi
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A picture of ChanaDaal Lokhi.

ChanaDaal Lokhi

Kiran Saad
Kiran Saad @cook_19202866

ChanaDaal Lokhi

Kiran Saad
Kiran Saad @cook_19202866
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Ingredients

  • 250 gdaal Channa
  • Onion 1 medium
  • 125 gmlokhi
  • 1 table spoonRed chilli
  • 1/2 tea spoonturmeric
  • Pinchcumin seeds
  • 3whole chilli
  • to tasteSlate
  • Oil half cup
  • 1tomato
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Steps

  1. 1

    Boil daal Chanato make tender

  2. 2

    Fry onion in little oil add all spices fry add tomato tender it add Lauki fry and add boiled daal. Cook for 15 to 20 minute.

  3. 3

    For tarka heat oil add zeera whole chilli and curry pata and give tarka on to the daal

  4. 4

    It's ready

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Kiran Saad
Kiran Saad @cook_19202866
on December 20, 2019 18:42

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