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Ingredients

  1. 250 grams gramflour
  2. 1 tspajwain/ carom seeds
  3. 1 tsphing
  4. 2 tbspoil
  5. as per tasteSalt
  6. 1 tspblack salt

Cooking Instructions

  1. 1

    Gather all the ingredients.

  2. 2

    Take a big bowl, add all the ingredients and make a pakodi batter.

  3. 3

    Heat oil in a kadhai. Make sev using it's machine

  4. 4

    Ready. Enjoy!

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Cook Today
Mukta Shukla
Mukta Shukla @Eat_Heallthy
on
khajuraho Madhya Pradesh
love to cooking and try to make healthy dishes
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