Aalo mater

Name: Aalo mater
Yield: 6..8 servings
Cuisine: Pakistani
Ingredients: 1/2 kg mater; 1/2 kg aalo; 1/2 cup oil; 2 onion; 3 tomatoes; 2 tsp adrak or lehsen paste; 1 tbsp red mirch powdar; to taste Salt; 1/2 haldi; 1 tsp dhaniha powdar; 4 ...5hari mirchen; Hara dhaniya

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#desimeal

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

Saved

Ingredients

15..18.

6..8 servings

1/2 kgmater
1/2 kgaalo
1/2 cupoil
2onion
3tomatoes
2 tspadrak or lehsen paste
1 tbspred mirch powdar
to tasteSalt
1/2haldi
1 tspdhaniha powdar
4...5hari mirchen
Hara dhaniya

Saved

Steps

15..18.

1

Oil may onion ko brown kara as may paste add kar ke bhona
2

Per as may masalay ot tomato add kiye
3

Masalay ko achi tarha bhona ke oil nikal aya to as may aalo add kie or achi tarha mix kia
4

Matter add kie or mix karein or 2glass pani add kar ke cook kia ke aalo matter gal jy
5

Per as may hara dhaniya or hari mirchen add ki.