Seekh kabab karhai

Name: Seekh kabab karhai
Cuisine: Pakistani
Ingredients: 2 kg qeema masheen ka; 3 midum onine pisi hui pani nichord dein; Adha pao hari mirch moti pisi hui pani nichord dein; 1 egg; 100 gram dahi; 2 sachy sikeh kabab masala; 1 tbs dhniya sabut; 10 black pepperor 5 choti elachi ko greand krlen sat dhniya bhi; 1 tbs blue band buter; 4 tbs anar dana gosht galny ka poder 1 chota sachy; 1 kg tomates; 2 tbs lehsan adrk paste; 1 oo gram dahi; 8 se 10 hari mirch. Sabut; 250 gram oil; Garnishing ke liye; 1 bunch hara dhniya; 1 thurdka adrk ka bareek lacha; Hari mirch biche se cut hui 4 section me

Nosheen Nadeem @cook_18592748

Karachi

#desimeal
Bht mehant se bnnti hy is me dubbal kam hy phly kabab phir khrdi uniq hy per mazedar bhi

Nosheen Nadeem @cook_18592748

Karachi

#desimeal
Bht mehant se bnnti hy is me dubbal kam hy phly kabab phir khrdi uniq hy per mazedar bhi

Saved

Ingredients

2 kgqeema masheen ka
3midum onine pisi hui pani nichord dein
Adha pao hari mirch moti pisi hui pani nichord dein
1egg
100 gramdahi
2sachy sikeh kabab masala
1 tbsdhniya sabut
10black pepperor 5 choti elachi ko greand krlen sat dhniya bhi
1 tbsblue band buter
4 tbsanar dana gosht galny ka poder 1 chota sachy
2 tbs lehsan adrk paste
Khardhi ke liye
1 kgtomates
2 tbslehsan adrk paste
1oo gram dahi
8se 10 hari mirch. Sabut
250 gramoil
Garnishing ke liye
1 bunchhara dhniya
1thurdka adrk ka bareek lacha
Hari mirch biche se cut hui 4 section me

Saved

Steps

1

Ek bowl me qeema lein or us me sikh kabab masala add karein
2

Ab dahi add karein sat is ko pies ke qeema me milaen
3

Ab pyaz ko pese ke us ko nichord lein ise trha hari mirch ko bhi
4

Ab anda dal kar mix karein anar dana dal kar mix karein achy se mix ho jye to is ko ek ghnty ke liye merened kar ke rakh dein
5

Ek sikh lein thand pani ka hat lagake kabab bnty jein dosra treqa hat me oil lgaien or hat ki madd se bhi sikh kbab ready krlen
6

Ab is ko fry pen me kam oil me fry krlen
7

Ek brde ptely me oil gram karein. Tomatoes dahi khrdhi masala hari mirch sab ko dal kar pakny ke liye rakh dein
8

Masala bhun jaey to ap dish me sikh kabab lgaien oper se bhuna hua khrdhi dalen adrk hari mirch se garnish karein
9

Dish me khrdi or kbab ko set karein or gram nan ke sat serve karein is recipe ko bnnaye ke liye 3 hours lgty hy mazedar se kabab khrdi try zarrur karein