Besan Ladoo/ Gram Flour Ladoo

Name: Besan Ladoo/ Gram Flour Ladoo
Total time: 3300 s
Yield: 1 box full
Cuisine: Indian
Ingredients: 2.1/2 Glass chickpea flour/ Gram flour; 2 glass sugar (adjust your sweetness); 2 cup ghee; 2 tbsp Cardamom powder; 1/4 cup Almond powder; 1/4 cup Cashews powder; 1/4 cup Walnut Powder; 1/4 cup Sunflower seeds powder; 1/4 cup Desiccated Coconut Powder; 1/4 cup Pistachio Powder

Shaila Kattikar @cook_14545232

#picnicrecipes
#ebook
#Post - 38

Shaila Kattikar @cook_14545232

#picnicrecipes
#ebook
#Post - 38

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Ingredients

55 mins

1 box full

2.1/2 Glass chickpea flour/ Gram flour
2 glasssugar (adjust your sweetness)
2 cupghee
2 tbspCardamom powder
1/4 cupAlmond powder
1/4 cupCashews powder
1/4 cupWalnut Powder
1/4 cupSunflower seeds powder
1/4 cupDesiccated Coconut Powder
1/4 cupPistachio Powder

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Steps

55 mins

1

In a heavy bottom pan heat the ghee, and add chickpea flour or Gram flour (Besan).
2

Roast chickpea flour at low flame, stir continuously until it becomes aromat and lumps free.
3

Now off the flame and add roasted dryfruits powder, cardamom powder, sugar powder mix well with all ingredients.
4

Further more take small quantity of flour mixture and tightly bind it with the help of your palms
5

Make a round balls as u desire size. Now Delicious besan ladoo is ready.
6

My tip :- dry roast the all dryfruits cool and then grind it to smooth powder.