Crispy zinger burger
Steps
- 1
At first marinate the chicken for few hours
- 2
Then make a dry coating batter by adding flour, broast crumb, and black pepper and mix it
- 3
Then dip the chicken in chilled water and cornflour mixture then coat with dry batter and deep fry
- 4
Now apply ghee over bun and toast it slightly then apply chilli garlic sauce mayyonies then put chicken and then coleslaw then cover and serve with 🍟..
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https://cookpad.wasmer.app/us/recipes/11294892






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