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Mung Bean Beverage (Minuman Kacang Hijau) *Vegan
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A picture of Mung Bean Beverage (Minuman Kacang Hijau) *Vegan.

Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Aini
Aini @cook_19800125
Australia

This beverage is perfect to enjoy in all season, enjoy it hot in winter and cold in summer., and its very healthy. Suitable for vegan.

This beverage is perfect to enjoy in all season, enjoy it hot in winter and cold in summer., and its very healthy. Suitable for vegan.

Read more

Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Aini
Aini @cook_19800125
Australia

This beverage is perfect to enjoy in all season, enjoy it hot in winter and cold in summer., and its very healthy. Suitable for vegan.

This beverage is perfect to enjoy in all season, enjoy it hot in winter and cold in summer., and its very healthy. Suitable for vegan.

Read more
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Ingredients

10 serves
  • 250 grmung bean
  • 1/2 cuppalm sugar
  • 3pandan leaves
  • 15 cupswater
  • 1/2 cupcoconut milk (optional, i dont use it)
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Steps

  1. 1

    Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).

  2. 2

    When the beans break and the water is running low, add more water and palm sugar and stir it well.

  3. 3

    Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.

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Aini
Aini @cook_19800125
on January 03, 2020 13:19
Australia
Cooking makes me happyHi, I've got some recipes for Vegetarian and Vegan diet too, it may give you variants for yummy and healthy vegetarian and vegan meals :)
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Keywords

Pandan Coconut Bean

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