Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Name: Mung Bean Beverage (Minuman Kacang Hijau) *Vegan
Yield: 10 serves
Cuisine: American
Ingredients: 250 gr mung bean; 1/2 cup palm sugar; 3 pandan leaves; 15 cups water; 1/2 cup coconut milk (optional, i dont use it)

Aini @cook_19800125

Australia

This beverage is perfect to enjoy in all season, enjoy it hot in winter and cold in summer., and its very healthy. Suitable for vegan.

Aini @cook_19800125

Australia

This beverage is perfect to enjoy in all season, enjoy it hot in winter and cold in summer., and its very healthy. Suitable for vegan.

Saved

Ingredients

10 serves

250 grmung bean
1/2 cuppalm sugar
3pandan leaves
15 cupswater
1/2 cupcoconut milk (optional, i dont use it)

Saved

Steps

1

Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
2

When the beans break and the water is running low, add more water and palm sugar and stir it well.
3

Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.

Saved

Cooksnaps

Saved

Aini @cook_19800125

on January 03, 2020 13:19

Australia

Cooking makes me happyHi, I've got some recipes for Vegetarian and Vegan diet too, it may give you variants for yummy and healthy vegetarian and vegan meals :)

Keywords

Pandan Coconut Bean

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Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Ingredients

Steps

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