Pakorey
Barish ka mousam ho or pakorey na ho sawal he nahi
#yearendchallenge my third entry
Pakorey
Barish ka mousam ho or pakorey na ho sawal he nahi
#yearendchallenge my third entry
Open in Cookpad AppSteps
- 1
Sb sey phley pyaz or hari mirch ko bareek kaat lain.
- 2
Ab baisen mey oil ke illawa taman ajzah add krlain.
- 3
Baisen ko pani sey ghool lain.
- 4
Ab ap oil garam karain.
- 5
Or spoon ki madad sey ye batter oil mey daalain.. or jab brown hojain aik side tu usey plat kar dosri side b paka lain
- 6
Mazedaar Garma garam pakorey tyar hain
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