Chocolate bread pudding

Name: Chocolate bread pudding
Cuisine: Pakistani
Ingredients: 1 egg; 1/2 cup milk; 2 drop vanilla essence; 1 slice bread; sugar3tbsp plus 1tbsp for caramel; 2 tbsp Coco powder; 1 tbsp chochlate chip

Assy Lala @cook_16574471

#ILOVECHOCOLATE
I made this dessert for my one year baby girl .I introduced this dessert her for the first time time and mashAllah she likes it a lot . thanks to the Coolpad for this contest by which I make this in chochlate flavor. otherwise in general I always make it without chochlate.but believe me with chochlate it taste more yummy.

time of cooking 1hour
serving. 2person

Assy Lala @cook_16574471

time of cooking 1hour
serving. 2person

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Ingredients

1egg
1/2 cupmilk
2 dropvanilla essence
1 slicebread
sugar3tbsp plus 1tbsp for caramel
2 tbspCoco powder
1 tbspchochlate chip

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Steps

1

In a bowl beat one egg
2

Add 3tbsp of sugar and beat it till sugar dissolve completely
3

Now crumble bread slice so that it can easily be dissolve in the egg batter
4

Add crumbled bread in egg and sugar mixture
5

In the mixture add half cup of milk
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Add Coco powder and chochlate chips
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Add vanilla essence in the bowl containing egg bread milk mixture
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Mix all the ingredients so that everything is well dissolved
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In the meantime heat the oven
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In a pan add 1tbsp of sugar and let it caramelized on low flame
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When the sugar turns into caramel form let it spread all over the pan and keep the pan on cold water so that it will became solid
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Now pour the batter in the pan
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Now take a big baking dish fill it with hot water to bake it in double boiler
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Now put the pan containing batter over hot water traty
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Keep it in oven for half hour or less at medium flame.I have written medium bcx every oven has different degrees
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When it's set take it out from oven and let it cool
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Before dishing it out apply a knife all over the pan so it will loose the side
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Place a plate over a pan and flip it on the plate
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Enjoy the delicious dessert
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