Brownies

Name: Brownies
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: 1/2 cup Oil; 1/2 granted suget; 2 egg; 1/2 vanilla extract; 1 tsp cofee powder (dissolve i 1 tsp water; 1/2 cup all purpose flour; 1/2 cup coco powder; 1/4 tsp salt; Handfull of chocolates chip (optional)

Sadaf Nouman @sadaf2010

Karachi

#lovechocolate 3rd entry
The most fudgy and melt in your mouth brownies with perfect crackly flaky crust,

Everyone absolutely LOVED it and it was super easy to make

#lovechocolate 3rd entry
The most fudgy and melt in your mouth brownies with perfect crackly flaky crust,

Everyone absolutely LOVED it and it was super easy to make

Sadaf Nouman @sadaf2010

Karachi

#lovechocolate 3rd entry
The most fudgy and melt in your mouth brownies with perfect crackly flaky crust,

Everyone absolutely LOVED it and it was super easy to make

#lovechocolate 3rd entry
The most fudgy and melt in your mouth brownies with perfect crackly flaky crust,

Everyone absolutely LOVED it and it was super easy to make

Saved

Ingredients

6 to 8 servings

1/2 cupOil
1/2granted suget
2egg
1/2vanilla extract
1 tspcofee powder (dissolve i 1 tsp water
1/2 cupall purpose flour
1/2 cupcoco powder
1/4 tspsalt
Handfull of chocolates chip (optional)

Saved

Steps

1

Preheat oven to 175'C
2

Grease an 8 inch square baking pan
3

Whisk the oil and sugar together for 1 minute till sugar starts to dissolve
4

Add the eggs, vanilla extract and beat till it's pale in colour (light yellow colour)
5

Add the flour, cocoa, coffee and salt. If you're adding chocolate chips then add them in this step
6

.GENTLY, very gently fold in the dry ingredients. Do not beat it with any mixer!
7

Transfer into pan, sprinkle some choc chips on top and let it bake in the oven for 20-25 mins