A picture of Honey Teriyaki Marinade.

Honey Teriyaki Marinade

David W @cook_3241097

This is a Paleo and SCD friendly sauce that uses coconut aminos instead of soy sauce.

This is a Paleo and SCD friendly sauce that uses coconut aminos instead of soy sauce.

Honey Teriyaki Marinade

David W @cook_3241097

This is a Paleo and SCD friendly sauce that uses coconut aminos instead of soy sauce.

This is a Paleo and SCD friendly sauce that uses coconut aminos instead of soy sauce.

Saved

Ingredients

3/4 cupcoconut aminos
1/2 cuphoney
1/2 cuppineapple juice
1 tbsprice wine vinegar
1 tbspsesame oil
1/2 tspgarlic powder
1/4 tspginger

Saved

Steps

1

Add everything together and bring to a mild boil.
2

Boil for about 10 minutes or until liquid is reduced to a thin syrup. Stir frequently to prevent burning.

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Cooksnaps

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David W @cook_3241097

on January 19, 2020 23:13

Comments

Keywords

Teriyaki Honey Ginger Coconut Rice Pineapple Garlic Wine

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