Homemade instant khoya/mava
Open in Cookpad AppSteps
- 1
Heat a non-stick pan.Add butter,when melted add milk and stir to mix well.Cook on lower flame.
- 2
Add milk powder portion by portion,stirring contineously for 7-8minutes or till khoya is thick.
- 3
When butter start separating the edges of pan,put off flame.
- 4
Homemade instant khoya/mava is ready to consume.
Cooksnaps
Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.
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https://cookpad.wasmer.app/us/recipes/11467894
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