Lemon infused mandazi
I normally eyeball everything.
Open in Cookpad AppSteps
- 1
Pour the flour in a bowl together with margarine and rub in the margarine and flour till it looks like fine breadcrumbs.
- 2
Add the sugar,lemon rind and continue rubbing in.
- 3
Make a well at the centre and add beaten egg, lemon juice and youghurt.
- 4
Mix till it comes together and it's not sticky. Let it rest for an hour.
- 5
Section the dough and roll it out. Cut into desired shapes and deep fry till golden brown.
- 6
Serve with your favorite beverage. They are supa soft and yummy.
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