Steps
- 1
Combine all the dry ingredients together into a bowl
- 2
Pour the milk, butter, beat the egg and add to the mixture.
- 3
Mix them well until you have a soft dough
- 4
Roll out the dough on a flat surface and cut into desired shape.
- 5
Set the oil on a medium heat
- 6
Stir fry on a low heat till golden brown
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