Cooking Instructions
- 1
Cut potato into finger-shaped slices. Waah them.
- 2
In a kadhai add oil. Let it heat and add the sliced onions and dried red chilli
- 3
Let the onion fry till golden brown. Remove in a plate.
- 4
In the same oil,add potato slices. Fry till 5 mins.
- 5
Now mash the fried onion and chilli and add to the potato. Add salt.
- 6
Mix everything well. Let cook for 5-10 mins on medium flame.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Pakodi aloo / potato pakodi curry Pakodi aloo / potato pakodi curry
easy and delicious.
-
MOMI FRIED ANCHOVIES MOMI FRIED ANCHOVIES
Some friends enjoying them while drinking or watching tv or even for an appetizer
-
-
-
-
Crispy aloo pakora Crispy aloo pakora
Crispy aloo pakora. The best recipe. Crispy without any baking soda or else.
-
-
Aloo slices Aloo slices
#accPost3- this sabzi of Potato is so simple and can be cooked by anyone. This doesn’t need many ingredients too
-
-
More Recipes
- Lemon Syrup | Winter with Lemons | A Fresh & Flavorful Citrus Spice 🍋
- Lemon Salt | Winter with Lemons | A Fresh & Flavorful Citrus Spice 🍋❄️
- Lemon Dill Butter – Easy, Fresh & Flavorful 🍋
- French Carrot Salad Picnic Set | Sandwich & Korean Gimbap Recipes 🥕
- Salmon Canapé & Fresh Ade – A Perfect Pairing 🌼 🍾
https://cookpad.wasmer.app/us/recipes/11634506
Comments