Open in Cookpad AppSteps
- 1
Wash dal and soak for 5 mins.
- 2
Add water and drained dal in cooker. Add haldi and salt. Let it cool for a whistle.
- 3
Add it to a vessel and mash with saddle.
- 4
In a pan add ghee. Let it heat and add all the tadka ingredients.
- 5
Add this tadka to the dal and garnish with cilantro (optional).
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https://cookpad.wasmer.app/us/recipes/11634390
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