Soya Chunks Capsicum & Onion Curry soyabeena badi ki sabji

Soya Chunks Capsicum & Onion Curry soyabeena badi ki sabji
Steps
- 1
Take bowl and add soya chunks. Add 2 Glass warm water. Rest 15 min. Cut to big pieces capsicum & 1 medium sized onions
- 2
Cut all veggies
- 3
After 15 min squeeze out all the water and add capsicum & Onion
- 4
Now add ginger garlic paste,chilli,haldi,salt and curd
- 5
And mix well and rest 10 min
- 6
Heat a pan and add 1 tbsp oil. Add ginger & garlic fry 1 min. Add onion and salt fry 2 min. Now add tomato & mix well
- 7
Now add peanut and mix well and cover & cook 5 to 7 min on low flame.
- 8
After 5 min remove to bowl and cool completely & grind. Take bowl and add all dry masale
- 9
. Now add ¼ cup water and mix well
- 10
Heat a bowl and add 1 tbsp oil and add merinated veggies and fry 3 to 4 min on medium to low flame
- 11
Heat a same pan and add some spices and jeera
- 12
Add dry masala paste and make x well and add 4 tbsp watre and fry 1 min on low flame
- 13
Add paste and mix well. Now add ½ cup water and cover & cook 7 to 8 min on low flame
- 14
After 7 min add kasuri meethi and add veggies
- 15
Now add ½ cup water and cover and cook 4 to 5 min on low flame
- 16
Add coriander and serve
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