Potato chapli kababs

Name: Potato chapli kababs
Total time: 900 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg potatoes; 1/2 cup small cube cut tomatoes; 1 /cup small cube cut onion; 3 green chillies cut finely; 1/2 cup Makai ka atta; 2 tsp anar Dana; 1 tsp coriander seeds; 1 tsp zeera; 1 taste red chilli powder; 1 tsp red chilli flakes; To taste salt; As required oil; 1/2 tsp haldi; 1 tsp gram masala powder; 1 egg

Shazia Shakir @cook_19214670

Rajanpur

#tawacooking
It's my mother recepie ya bohat easy and yummy recepie Hy mairy Ghar Mein bohat shouq sy khai ja ti hy

Shazia Shakir @cook_19214670

Rajanpur

#tawacooking
It's my mother recepie ya bohat easy and yummy recepie Hy mairy Ghar Mein bohat shouq sy khai ja ti hy

Saved

Ingredients

15 min

5 servings

1/2 kgpotatoes
1/2 cupsmall cube cut tomatoes
1/cup small cube cut onion
3green chillies cut finely
1/2 cupMakai ka atta
2 tspanar Dana
1 tspcoriander seeds
1 tspzeera
1taste red chilli powder
1 tspred chilli flakes
To tastesalt
As required oil
1/2 tsphaldi
1 tspgram masala powder
1egg

Saved

Steps

15 min

1

Tawa and ingridientts
2

Taway or 2 tsp oil dal kar egg dalain and scrambled kar lain put a scramble egg
3

Potato ko boil kar lain in ki skin remove kar ke fridge Mein 2 hrs ke liye rakh dain
4

After 2 hrs potato ko grate kar lain in ki mash nah krna
5

Ab is Mein tamam seasoning add kar dain
6

Ab is Mein Makai ka atta,onion,tomato etc sb add kar dain
7

Ab hands par Thora oil laga kar kababs ki shape dain
8

Ab taway par thora oil dalain kababs ko fry kar lain
9

Jab dono taraf sy golden ho jae tu or kisi bh sauce ke sath serve karain