Spaghetti pedas Singapore
For 10 pax
Steps
- 1
- 2
Prepare to cook the pasta w salt and oil
- 3
Cook until al-dante
- 4
6 tablespoon of sambal boh tumis
- 5
Blend the bawangs
- 6
Add water if necessary and put into pot of sambal boh when done
- 7
Tumis the mixture of sambal BOH and bawang blend until pecah minyak
- 8
After tumis and put in salt too
- 9
Put in the daging cincang, mushroom,
- 10
Lastly add tomatoes
- 11
To garnish
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