Black currant muffins

It is basically a muffin made up of blackcurrant ice cream which is baked in an oven
Black currant muffins
It is basically a muffin made up of blackcurrant ice cream which is baked in an oven
Steps
- 1
Take a bowl. Add 1-litre blackcurrant ice cream and blend it with spoon until it melts.
- 2
Take another cup of rising flour (mixture of all-purpose flour, salt and baking powder) and add it to the blended ice cream.
- 3
Now add on 5 tablespoons of sugar (more or less according to your wish for sweetness).Mix it completely. Add on water until you get a thick batter. (You may add on chopped dry fruits)
- 4
Now take a muffin base tray or cup cake base tray which is suitable for the oven. Apply butter to the tray completely. Now take a Large spoon and add the batter (add only 3/4th for each slot).
- 5
Then pre-heat the oven for about 20 minutes at 200°c. After preheating place the tray inside the oven and bake it for about 15 minutes at 200°c.
- 6
Once it is baked take it out of the oven and let it cool. After it's cooled take each muffin into the plate and use a small spoon and place it on each muffin and then sprinkle the sugar powder to the rest of the part. Remove the spoon and add honey in that part (can also end up with whipped cream if available).
- 7
Finally your Blackcurrant muffin is ready to serve.
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