Leftover rice appe

Name: Leftover rice appe
Cuisine: Indian
Ingredients: 1 bowl Leftover rice; 1 bowl Sooji; as required Water; 1 medium onion; 1 medium capsicum; as per taste Red chilli flakes; as per taste Salt; 1/2 tsp Roasted cumin powder; as per taste Black pepper powder; as per taste chat masala; as required Oil; 2 green chillies; Pinch mustard seeds(rai)

Yoshita Ahuja Kwatra @cook_20743725

#goldenapron3

Yoshita Ahuja Kwatra @cook_20743725

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Ingredients

1 bowlLeftover rice
1 bowlSooji
as required Water
1medium onion
1medium capsicum
as per taste Red chilli flakes
as per taste Salt
1/2 tspRoasted cumin powder
as per taste Black pepper powder
as per taste chat masala
as required Oil
2green chillies
Pinchmustard seeds(rai)

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Steps

1

Take leftover rice, add it in the mixer and add water to make it's paste.
2

Add Sooji in rice paste and mix it and keep it aside for 10 minutes.
3

After 10 minutes add onion, capsicum, and spices.
4

Take a pan, add oil in it and heat the oil and add green chillies and rai into it. When it starts sprinkling add it into the mixture.
5

Now take appe pan and grease it with oil and cook both sides one by one
6

After it is cooked from both sides it is ready to serve