Steps
- 1
Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
- 2
Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
- 3
Add the rest of the liquid and mix to form a smooth, watery batter.
- 4
Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.
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https://cookpad.wasmer.app/us/recipes/12013901









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