Steps
- 1
Cut tomatoes, red onion into dices. Cut basil into small pieces. Crush garlic into it
- 2
Mix with 3 tablespoon of olive oil, 1 tsp salt, 1 pinch of pepper
- 3
Preheat the oven and bake the bruschetta bread until it’s golden brown
- 4
Top the bread with the mixed and add topping feta cheese and pepper
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