Aloo pulao

Name: Aloo pulao
Cuisine: Pakistani
Ingredients: 2 glass Chawal; half cup Oil; 1 Pyaz chota sa; 3 Aloo big size; 2 TBS Green chilies paste; 1 tbs gg paste; to taste Salt; 1 tbs Sabat garam masla; 1 tbs red crushed mirch; half tbsp Black mirch powder; For green chutney; Hara dhniya; Podina; Green chilli; Dahi; Salt

Saleha Shoaib @cook_17848427

#joy......ya hmry han grmi main har dopar ko bnta hai....bs mujy pta ab chla ke is ko Alo pulao bhi bol skty😂😂

Saleha Shoaib @cook_17848427

#joy......ya hmry han grmi main har dopar ko bnta hai....bs mujy pta ab chla ke is ko Alo pulao bhi bol skty😂😂

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Ingredients

2 glassChawal
half cupOil
1Pyaz chota sa
3Aloo big size
2 TBSGreen chilies paste
1 tbsgg paste
to tasteSalt
1 tbsSabat garam masla
1 tbsred crushed mirch
half tbspBlack mirch powder
For green chutney
Hara dhniya
Podina
Green chilli
Dahi
Salt

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Steps

1

Sb sa pahly ham chawalo ko saaf kar ke bhigoo Dein gy
2

Oil gram kryn gy us main garam masala add kryn phr sath he pyaz add kryn gy aur pyaz brown ho jaye to sab masala add kr Dein gy
3

Phr us main Aloo add kar ke thora bhone lein gy phr chawal sa 2 guna pani laga ke boil any Dein gy
4

Jab pani ko achy sa boil aa jye to chawal add karein gy aur pani dry kar dham lga Dein gy 5 mint
5

Aur phr green chutney aur salad sath serve kryn