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Anchovy Garlic Sautéed Celery
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A picture of Anchovy Garlic Sautéed Celery.

Anchovy Garlic Sautéed Celery

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

I love Anchovy & Garlic combination that makes a simple vegetable stir-fry into an extra spacial dish. ‘Anchovy Garlic Sautéed Green Beans’ is one of the most popular dishes on my website. Today I cooked Celery. I knew it would be delicious and I was right.

I love Anchovy & Garlic combination that makes a simple vegetable stir-fry into an extra spacial dish. ‘Anchovy Garlic Sautéed Green Beans’ is one of the most popular dishes on my website. Today I cooked Celery. I knew it would be delicious and I was right.

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Anchovy Garlic Sautéed Celery

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

I love Anchovy & Garlic combination that makes a simple vegetable stir-fry into an extra spacial dish. ‘Anchovy Garlic Sautéed Green Beans’ is one of the most popular dishes on my website. Today I cooked Celery. I knew it would be delicious and I was right.

I love Anchovy & Garlic combination that makes a simple vegetable stir-fry into an extra spacial dish. ‘Anchovy Garlic Sautéed Green Beans’ is one of the most popular dishes on my website. Today I cooked Celery. I knew it would be delicious and I was right.

Read more
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Ingredients

4 servings
  • 4large Celery Stalks *thinly sliced
  • 1 tablespoonOlive Oil
  • 1 cloveGarlic *finely chopped
  • 6-8fillets Anchovy *finely chopped
  • Parmesan
  • Freshly Cracked Pepper
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Steps

  1. 1

    Heat Olive Oil and finely chopped Garlic over a medium heat. When it is aromatic, add Celery, and sauté for a few minutes.

  2. 2

    When Celery is cooked, add Anchovy, and toss and combine. It won’t take long for Anchovy to be cooked. Remove from the heat.

  3. 3

    Sprinkle with some shaved Parmesan and freshly ground Pepper, and Serve. *Tips: Drizzle with some Balsamic Vinegar if you like it.

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Hiroko Liston
Hiroko Liston @hirokoliston
on April 08, 2020 20:54
Melbourne, Australia
I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.
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