Steps
- 1
For Dough-
Combine all the ingredients together and make dough.
Not to hard not to soft. - 2
For Filling--
Grate cabbage
Grate carrot
Grate capsicum
Salt to taste
Black pepper as per taste.
Combine all the ingredients and put in cheese cloth and drain our water and keep aside. - 3
Now roll dough in small poori shape and fill the filling and give shape and fry it or steam it...
Serve it with burn garlic chilli mayo...
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