Marbled, eggless muffins
Marbled, eggless muffins
Steps
- 1
▪️Whisk together the mashed banana, flax eggs, vanilla and yogurt in a bowl until well combined. Ensure there are no lumps here.
▪️Add in the oats, protein powder and baking powder and mix to combine.
▪️Reserve 2 tablespoons of batter per each cupcake in a bowl and mix in the cacao powder.
▪️Divide the remaining batter between your greased your muffin tray/cupcake cases.
▪️Split the cacao batter between the cupcake cases, try to add the batter to the centre of the cupcakes.
▪️Use a tooth
Similar Recipes
More Recipes
-

Dave Vishakha
-

Garima Mayur Mangwani -

Dave Vishakha
-

Sanuber Ashrafi
-

Hakka noodles with ground chicken
Sarvat Hanif
-

Sarah -

🥗 Creamy Lemon Yogurt Dressing Salad | Fresh, Zesty & Homemade 🍋🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Persian Khamse Angoor (Khamse Pateh) – Sugar-Free Grape Preserve
Fateme Persian Kitchen
-

Zireh Joosh (Joojosh) – Traditional Persian Cumin Dessert from Lorestan
Fateme Persian Kitchen
-

Traditional Persian Dargaz-Style Chicken Yakhni (Caramelized Onion Chicken)
Fateme Persian Kitchen
-

Crock Pot Girl 🤡
-

april420
-

Chris Po
-

dodydoux -

Crock Pot Girl 🤡
-

Sadaf Nouman
-

Wakame & Tomato Japanese Salad
Hiroko Liston
-

thebalancedbrunette -

thebalancedbrunette -

Hiroko Liston
-

thebalancedbrunette -

Deeya Sanchari
-

thebalancedbrunette -

Walies Flavour Services
-

Hina Ibrahim



Comments