Cheese Mint Namakpare

Name: Cheese Mint Namakpare
Yield: for six
Cuisine: Indian
Ingredients: 1 cup all purpose flour; 2 tablespoon butter; 1/2 cup cheese; 1/4 tsp salt; 2 tablespoon mint puree; As needed Oil to deep frying

Neelam Bhatiaparwani @cook_20967850

#rainbowweek6 colour green

Neelam Bhatiaparwani @cook_20967850

#rainbowweek6 colour green

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Ingredients

for six

1 cupall purpose flour
2 tablespoonbutter
1/2 cupcheese
1/4 tspsalt
2 tablespoon mint puree
As neededOil to deep frying

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Steps

1

Wash mint leaves and blend it to fine paste add 1 or 2 spoons of water if required
2

Collect all ingredients
3

Take flour in a bowl add salt and butter rub ii with your fingers add cheese and mix it well with flour
4

Now add mint pure and make dough
5

Cover it and rest it for 1o minutes
6

Heat the oil
7

On rolling board take some portion roll it and cut them in diamond shape
8

Deep fry them on medium high heat till golden in colour
9

Take out let them cool and store it in air tight container
10

You can bake them you can give shape of your choice you can use spinach puree and coriander mint mix pure too