Sugi/ Samolina ke Burger

Name: Sugi/ Samolina ke Burger
Yield: 4 servings
Cuisine: Indian
Ingredients: 3/4 cup Semolina/suji; 3/4 cup Curd; 2 Potatoes, boiled mashed; 1/2 small bowl Green peas; 1 Onion, finely chopped; 2 tsp Ginger garlic paste; 1 Carrot, finely chopped; 1 Capsicum, finely chopped; 1 small bowl Coriander leaves; 1/2 Lemon; 5 Green chillies; 1 tsp Seaseme seeds; 1 tsp Whole coriander seeds; 1 tsp Fennel seeds; 1/2tsp Garam masala powder; 1/4 tsp Red chilli powder; 1/2 tsp Roasted Cumin powder; 1/4 tsp Turmeric powder; 1/2 tsp Cumin seeds; 1/2 tsp Black Mustard seeds; 1/4 tsp Asafoetida; 1 eno packet; As per taste Salt

Neetu Sharma @cook_21848047

Lucknow

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#Post_no_5
Sugi ke Burger is very healthy and Tasty breakfast recipe.i made it more Colourful and Healthy by using lots of vegetables like carrot, capsicum etc. along with coriander leaves and lots of indian spices.i also made Aaloo Tikki for Stuffing.

Neetu Sharma @cook_21848047

Saved

Ingredients

4 servings

3/4 cupSemolina/suji
3/4 cupCurd
2 Potatoes, boiled mashed
1/2 small bowlGreen peas
1Onion, finely chopped
2 tspGinger garlic paste
1Carrot, finely chopped
1Capsicum, finely chopped
1 small bowlCoriander leaves
1/2 Lemon
5Green chillies
1 tspSeaseme seeds
1 tspWhole coriander seeds
1 tspFennel seeds
1/2tspGaram masala powder
1/4 tspRed chilli powder
1/2 tspRoasted Cumin powder
1/4 tspTurmeric powder
1/2 tspCumin seeds
1/2 tspBlack Mustard seeds
1/4 tspAsafoetida
1eno packet
As per tasteSalt

Saved

Steps

1

Take blender jar add half part of coriander leaves, 3/4 green chillies, 1 tsp ginger garlic paste, curd and make paste. Then add Semolina and mix well. Let it rest for 10 minutes.
2

For aloo tikki take a pan add oil, asafoetida, mustard seeds, cumin seeds, whole coriander seeds, fennel seeds and roast the onion and roast it. Now add 1 tsp ginger garlic paste, whole spices. Now add boiled mashed potatoes, peas and mix well. Add salt, lemon juice and garnish with coriander leaves. Stuffing for tikki is ready.
3

Make Tikki from the stuffing.
4

Now add vegetables like carrot, capsicum in the paste mix well. Take a small bowl for making burger. Grease with oil when we start to fill bowl at that time add eno packet to the paste and immediately fill 1/2 bowl with the paste. Add it in Idli pan on low flame.
5

Now burger is ready.
6

Now cut the burger into two equal half.place the Aaloo Tikki on one part. Cover with another part in a pan add oil and seaseme seeds and put these burger and roast on the both sides.
7

Your very delicious and Tasty Suji Burger is ready to serve.