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Beetroot muffins
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A picture of Beetroot muffins.

Beetroot muffins

Mittal Shah
Mittal Shah @cook_22059228

#goldenapron3
#week9

#goldenapron3
#week9

Read more

Beetroot muffins

Mittal Shah
Mittal Shah @cook_22059228

#goldenapron3
#week9

#goldenapron3
#week9

Read more
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Ingredients

  • 1/2 cupmaida
  • 1/2small beetrootboil and semi crushed
  • 1/2 tspbaking powder
  • 1/2 tspbaking soda
  • 1/4 cupoil
  • 1/4cupcurd
  • 1/3 cupcondensed milk
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Steps

  1. 1

    First sieve maida, baking powder and baking soda.

    A picture of step 1 of Beetroot muffins.
  2. 2

    Take another bowl. Add oil, curd, vanilla essence, coconut powder, and condensed milk, beetroot and beat well.

    A picture of step 2 of Beetroot muffins.
  3. 3

    Add dry ingridient in to the liquid mixture and again beat well.

    A picture of step 3 of Beetroot muffins.
    A picture of step 3 of Beetroot muffins.
    A picture of step 3 of Beetroot muffins.
  4. 4

    Pour the batter into the mold and garnish with tutti frutti or whatever like.

    A picture of step 4 of Beetroot muffins.
  5. 5

    Preheat the oven and bake at 180 c for 15 mins.

    A picture of step 5 of Beetroot muffins.
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Copied!

Mittal Shah
Mittal Shah @cook_22059228
on April 13, 2020 09:13

Comments (4)

Nazia Parveen
Nazia Parveen @Nazia_786
April 14, 2020 19:27
superrr
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