I am in love with the meal because I eat like never before when ever I prepare this.

Inason miyar kifi sosai musamma da spaghetti #1post1 hope

I once saw a video on YouTube on how to make Chinese fried rice,but I used my own recipes in order to see if it will come out nicely which at the end it did.You can eat this type of rice with mixed sauce or any sauce or peppered chicken or anything you feel will go down with it.

#1post,1hope

#1post1hope

#kanostate

Stir-fried mixed vegetables, or 'he cai', is a dish where you slice and stir-fry your favorite ingredients, then top them with a thin egg crepe—hence the name 'he cai dai mao' (mixed vegetables with a hat). This is a classic home-cooked dish, but it can also be served at gatherings. The idea is to use up whatever you have in the fridge—mix and match any combination of meat or vegetables you like. I happened to have beech mushrooms and white shimeji mushrooms, which add extra nutrition and texture. The glass noodles soak up the mushroom juices, making them flavorful and satisfying. I also added my favorite firm tofu. In short, this dish is all about variety—just stir-fry the flavors you and your family enjoy. The egg crepe is the highlight! For a tender, silky crepe, add a little mayonnaise to the beaten eggs. This dish is great for all ages, and I serve it with a delicious curry sauce for a unique twist. The variety of ingredients creates a perfect blend of textures and flavors.

When I added curry powder to yakisoba noodles, it was delicious, so I created this recipe.Please make sure you use yakisoba powder sauce.1 packet for 2 servings might be too much, so please be careful.You can find yakisoba powder sauce in the noodle section in Japanese grocery stores. Recipe by HEWA

#saucecontest You have to try this special savory potato source and sure thank me later.

I love lamb and just felt like going with something spicy ontop.